Year-Round Flavors made with only the best organic ingredients!

Year-Round Flavors made with only the best organic ingredients!

 
 

Bloom

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Balanced, floral, and juicy.

It’s petal to the metal! Steeped organic lavender and chamomile buds meet a pail of juicy, ripe blueberries. Our most mild, approachable booch. With it’s signature purple-pink hue, this kombucha is a real crowd pleaser.

ingredients: raw kombucha (RO water, cane sugar,* green tea,* black tea,live kombucha culture*), blueberries,* lavender,* and chamomile.*

*organic ingredients

 

Dry-Hopped Pear

Crisp, hoppy, and cidery.

Organic Cascade hops grown in Washington State and organic bosc pears grown in San Diego county meld to make this crushable West Coast IPA inspired booch.

ingredients: raw kombucha (RO water, cane sugar,* green tea,* black tea,* live kombucha culture*), bosc pears,* and cascade hops.*

*organic ingredients

 
 
 

Hibiscus Ginger

Tart, spicy, and citrusy.

Made with a healthy dose of fresh-pressed organic ginger, and balanced with bright, tangy hibiscus and lime juice. This is the booch to kickstart your morning or to refresh you after a long day of work.

ingredients: raw kombucha (RO water, cane sugar,* green tea,* black tea,* live kombucha culture*), fresh-pressed ginger,* lime juice,* and hibiscus.*

*organic ingredients

 

Yuzu

MEET OUR NEWEST ADDITION!
Now available in
cans.

Made with 100% pure Japanese yuzu juice.

A tart and sunny sweetness resting on a bed of fragrant citrus peels. Pure Japanese Yuzu Juice and our classic kombucha is all that’s needed to make this booch one of our most alluring and uplifting flavors ever.

Unsure what a yuzu is? It’s a famous Japanese citrus variety that tastes like a delicious amalgamation of several citrus varieties - mandarin, lemon, and grapefruit. It’s tart and tangy, but also intriguingly floral and nuanced.

ingredients: raw kombucha (RO water, cane sugar,* green tea,* black tea,* live kombucha culture*), and 100% pure Japanese yuzu juice.

*organic ingredients

 
 
 

Island Bliss

Tropical flavor bomb.

This tasty and chilled-out booch is made with organic pineapple, coconut and vanilla. For extra Lounge Power™️, we’ve infused it with two powerful stress and anxiety-relieving adaptogens: Lion’s Mane mushroom and Rhodiola Rosea.

For whenever you crave Summer days and little paper cocktail umbrellas.

***ONLY AVAILABLE IN GROWLERS AND KEGS.

 

Now offering Local Delivery.

Fresh Kombucha from the Fermensch brewery to your doorstep!

Seasonal Flavors... because variety is the spice of life!

Seasonal Flavors... because variety is the spice of life!

Blood Orange Ginger

Our Spring seasonal kombucha Blood Orange Ginger has arrived! This tasty seasonal booch is made with organic juiced blood orange and ginger.

Enjoy this while supplies last! Available in 32oz and 64oz growlers only for home delivery, at farmers markets or at the Fermensch Brewery.

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Looking to stock our kombucha in your coffee shop, restaurant or office?

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Past Flavors

  • Apple Chai
  • Passionfriut Guava
  • Strawberry Cucumber Lemon
  • Kumquat
  • Witch's Brew
  • Pomegranate Rosehip
  • Flower Power
  • Peach Basil Pink Peppercorn
  • Cherry Lemongrass
  • Raspberry & Roses
  • Sorrel
  • Spiced Guava
  • Rocket Fuel
  • Syrah & Jasmine
  • Cranberry Spice
  • Moroccan Mojito
  • Sidecar Huckleberry
  • Jamu
  • Jalapeño Cilantro Lime
  • Thai Strawberry
  • Tangerine Mint
  • Nectarine Basil
  • Spiced Apple
  • Grapefruit Cardamom
  • Strawberry Sumac
  • Makrut Mojito
  • Palo Santo Peach
  • Watermelon Con Chile
  • Cream Tangerine